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Mindblown: a blog about philosophy.

  • Curry Pastes: Red,Yellow and White:Questions and answer Explained

    Curry flavor remains one of the most valuable seasonings in the kitchen. The flavorful seasoning doesn’t just make your food delicious but provides an irresistible aroma and captivating appearance. As a new and inexperienced cook, it might be challenging to find the right curry flavor for your food as there are many of them in…

  • Can You Put Raw Potatoes In A Slow Cooker? All Explained

    Though cooking potatoes in a slow cooker is pretty easy, it is more than just putting raw potatoes on the cooker over a period. It’s not what you do without a prior understanding of how to get it done without any problems. Hence, we’ve chosen to discuss everything you should know about cooking potatoes on…

  • Can You Add Curry Paste After Coconut Milk?

    Curry is wonderful for making different meals. With it, you can cook a bounty of protein (meat or tofu), fat (coconut cream), and vegetables in one pot which can be served with noodles or rice. You will definitely cherish the coconut curry (that is, adding coconut milk to your curry paste) since it is not…

  • Does Thai curry paste need to be fried, cooked or eaten raw? Facts Here

    Among the staples of Thai cuisine is the creamy and spicy red curry sauce. Most people think this curry is blended in with tofu, vegetables, or fish and served on a steaming bed of rice. And yes, the red curry sauce is healthy when used in moderation. Too much of it is not good for…

  • Is it better to cook on high or low in a slow cooker?

    Slow cooker haters abound, but it doesn’t have to be that way. You can make your slow cooker your best buddy if you utilize it properly. Start the day by putting everything in the crockpot, then go about your business as usual until dinnertime. Slow cookers are simple to use, but there are specific guidelines…

  • Does Thai Kitchen Red Curry Paste Need to be Refrigerated?

    In terms of refrigeration, what kind of curry paste you’re attempting to preserve will determine the response. You may freeze all curries from Thailand, India, and Vietnam because they are prepared with fresh ingredients. Dried spices in other curries, such as those from Japan or Malaysia, may make them unfreeze-able. If this is the case,…

  • Do vegetarians secretly crave meat and is it normal?How do they satisfy meat cravings?

    Of course, they do! Some vegetarians do crave meat either secretly or not. The craving is more common among those that haven’t been veg for a long time. According to a recent survey, more than a third percentage of vegetarians crave meat when they’re drinking too much or in a drunken state. So we can…

  • Top 5 frequently asked Questions about Knives and answers to them

    Knives are important tools that have found usage in almost every part of life. From domestic usage, commercial usage, leisure, labor, industry and other sectors, knives will probably always come in handy. This makes it one of the most frequently used tools in the history of humanity. Apart from being very useful tools, knives can…

  • Does Water Make the Knives Dull?see why you should wash separately

    Does Water Make the Knives Dull? The knife is the most important piece of kitchen equipment that anyone can ask for. It perhaps makes your cooking experience a very pleasant one, especially when you wish to get things done as quickly as possible. This is why it’s good to take very good care of your…

  • How Bad is it to Soak Knives in Water?

    How Bad is it to Soak Knives in Water? As well as knowing how to care for your knife is an essential quality of a cook, knowing how to clean your knife is also just as important. Many people perform some bad habits that they may not even know are detrimental to their knives. Some…

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